Blue Cheese Potato Salad

Name: Blue Cheese Potato Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters crumbled blue cheese; 1 teaspoons celery seed; 2 Tbsps fresh parsley, chopped; 118 milliliters green onions, chopped; 0 teaspoons pepper; 2 liters potatoes, boiled, peeled and cubed; 2 teaspoons salt; 118 milliliters slivered almonds, toasted; 473 milliliters sour cream; 59 milliliters white wine vinegar; 118 milliliters elery, chopped

Blue Cheese Potato Salad might be just the side dish you are searching for. One serving contains 306 calories, 10g of protein, and 17g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 8. It is a good option if you're following a gluten free and vegetarian diet. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up cheese, celery seed, salt, and a few other things to make it today.