Blue Cheese Pineapple Cole Slaw

Name: Blue Cheese Pineapple Cole Slaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters crumbled blue cheese; 227 grams package chilled shredded cabbage; 158 milliliters mayonnaise; 1 Tbsp pineapple juice, drained from pineapple; 118 milliliters pineapple bits, drained; 0 teaspoons salt; 59 milliliters sugar; 2 Tbsps wine vinegar

Blue Cheese Pineapple Cole Slaw might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains about 5g of protein, 33g of fat, and a total of 422 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. A mixture of wine vinegar, pineapple juice, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes around 15 minutes.