Blooming Jasmine

Name: Blooming Jasmine
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Thai, Asian
Ingredients: 2 part Guava Juice; 1 part Cruzan Mango Rum; 1 part Cruzan Aged Light Rum; 1 part St-Germain Elderflower Liqueur; 90 milliliters Jasmine Tea – prepared (double steeped)

The recipe Blooming Jasmine is ready in approximately 45 minutes and is definitely an excellent gluten free and dairy free option for lovers of Asian food. This side dish has 8 calories, 0g of protein, and 0g of fat per serving. This recipe serves 1. If you have 1/ part guava juice, part cruzan mango rum, part st-germain elderflower liqueur, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

part Guava Juice 1

part Cruzan Mango Rum 1

part Cruzan Aged Light Rum 1

part St-Germain Elderflower Liqueur 90milliliters

Jasmine Tea – prepared (double steeped)

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is David & Nadia Chenin Blanc. It has 4.2 out of 5 stars and a bottle costs about 36 dollars.