Bloody Mary Punch
Bloody Mary Punch is a gluten free, dairy free, fodmap friendly, and whole 30 beverage. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 5. One portion of this dish contains approximately 2g of protein, 0g of fat, and a total of 64 calories. Head to the store and pick up hot sauce, worcestershire sauce, old bay seasoning, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.
Combine vegetable juice, next 5 ingredients, and, if desired, vodka in a punch bowl or a pitcher.
Serve over ice in glasses.
Serve with celery sticks, if desired.
Note: For testing purposes only, we used V8 Low Sodium 100% Vegetable Juice.