Blood Orange Olive Oil Cake Recipe

Name: Blood Orange Olive Oil Cake Recipe
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 12 servings honey blood orange compote , for serving, optional (see note); 3 blood oranges; 3 larges eggs; 414 milliliters all-purpose flour; 158 milliliters extra-virgin olive oil, plus more for the baking pan; 0 teaspoons salt; 12 servings sour cream; 237 milliliters sugar; 12 servings whipped cream, for serving, optional

Blood Orange Olive Oil Cake Recipe is a vegetarian dessert. This recipe serves 12. One portion of this dish contains about 5g of protein, 17g of fat, and a total of 336 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of olive oil, baking soda, whipped cream, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.