Blood Orange Cheesecake

Name: Blood Orange Cheesecake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 Candied blood orange Slices; 10 servings blood orange Glaze; 113 grams cream cheese, room temperature; 4 larges egg yolks; 473 milliliters fresh ricotta cheese; 1 envelope unflavored gelatin; 118 milliliters heavy cream, whipped; 3 Tbsps freshly squeezed lemon juice; 118 milliliters milk; 1 Grated zest of orange; 1 pinch Pinch of salt; 177 milliliters sugar; 4 Tbsps unsalted butter, melted; 1 teaspoon pure vanilla extract

This recipe serves 10. If $1.14 per serving falls in your budget, Blood Orange Cheesecake might be an amazing gluten free recipe to try. One portion of this dish contains about 10g of protein, 22g of fat, and a total of 342 calories. If you have lemon juice, butter, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.