Blackberry Wine Cake Ii
Blackberry Wine Cake Ii is a dairy free recipe with 10 servings. One portion of this dish contains about 12g of protein, 14g of fat, and a total of 430 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have confectioners' sugar, eggs, cake mix, and a few other ingredients on hand, you can make it. A couple people really liked this dessert. From preparation to the plate, this recipe takes approximately 55 minutes.