Black-Eyed Pea Salad

Name: Black-Eyed Pea Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams can black-eyed peas, rinsed and drained; 1 Tbsp canola oil; 1 Dash cayenne pepper; 1 rib celery rib, chopped; 1 Tbsp cider vinegar; 1 Tbsp reduced-fat mayonnaise; 1 Tbsp finely chopped onion; 0 teaspoons salt; 1 medium tomato, chopped

Black-Eyed Pea Salad is a hor d'oeuvre that serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 170 calories, 9g of protein, and 5g of fat. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 15 minutes. A mixture of onion, canolan oil, cayenne pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. Edamame, Black Bean & Black-eyed Pea Salad With Cumin Vinaigrette, New Year black eyed pea salad with black olives, fetan and roasted garlic, and Black-Eyed Pea Salad are very similar to this recipe.

Instructions

In a large bowl, combine the peas, celery and onion. In a small bowl, whisk the oil, vinegar, mayonnaise, salt and cayenne. Stir into vegetable mixture. Cover and chill until serving. Stir in tomato just before serving.

Ingredients you will need

Mayonnaise

Vegetable

Ground Cayenne Pepper

Vinegar

Celery

Tomato

Onion

Peas

Salt

Cooking Oil

Equipment you will use

Whisk

Bowl

Equipment

Whisk

Bowl

Ingredients

Servings:

425grams

can black-eyed peas, rinsed and drained 1Tbsp

canola oil 1Dash

cayenne pepper 1rib

celery rib, chopped 1Tbsp

cider vinegar 1Tbsp

reduced-fat mayonnaise 1Tbsp

finely chopped onion 0teaspoons

salt 1medium

tomato, chopped

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Three Sticks Durell Vineyard Origin Chardonnay. It has 4.4 out of 5 stars and a bottle costs about 50 dollars.

Three Sticks Durell Vineyard Origin Chardonnay

White gold in the glass with aromas of lemon blossom and fresh fig, this wine offers a refreshing take on Durell Vineyard. Fermented in concrete eggs, the wine exhibits Durell's signature minerality juxtaposed with a smooth and round mouthfeel. Ageing on the lees in stainless steel barrels develop palate presence, fresh citrus fruit enlivens the wine. Hints of summer peach highlight the long, luscious finish.