Black Bean Avocado Mash

Name: Black Bean Avocado Mash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 whole avocados, mashed; 2 cans black beans, mashed; 1 teaspoon cayenne pepper; 1 Tbsp cumin; 1 green bell pepper, chopped; 1 dash ‘o salt

Need a gluten free and vegan side dish? Black Bean Avocado Mash could be a super recipe to try. This recipe covers 56% of your daily requirements of vitamins and minerals. One serving contains 1056 calories, 35g of protein, and 61g of fat. This recipe serves 2. If you have avocados, bell pepper, cayenne pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.