Black And White Pepper Shrimp

Name: Black And White Pepper Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Vietnamese Dipping Sauce; 1 Tbsp black peppercorns; 1 Tbsp black peppercorns; 8 sprigs fresh cilantro, for garnish; 454 grams shrimp, preferably head-on; 454 grams shrimp, preferably head-on; 3 Tbsps safflower oil; 3 Tbsps safflower oil; 2 Tbsps Maldon sea salt; 2 Tbsps Maldon sea salt; 2 teaspoons white peppercorns; 2 teaspoons white peppercorns

You can never have too many main course recipes, so give Black And White Pepper Shrimp a try. This recipe covers 45% of your daily requirements of vitamins and minerals. One serving contains 897 calories, 96g of protein, and 49g of fat. This recipe serves 2. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and pescatarian diet. A mixture of cilantro, peppercorns, jumbo shrimp, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.