Bistro Vegetable Linguini

Name: Bistro Vegetable Linguini
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters basil pesto; 237 milliliters black olives , sliced; 2 garlic cloves , crushed; 340 grams linguine; 237 milliliters sliced mushrooms; 2 Tbsps olive oil; 1 small onion , chopped; 4 servings freshly grated parmesan cheese; 2 Tbsps chopped parsley; 1 roasted red pepper , slivered; 4 servings salt and pepper; 1 shallot , finely chopped; 2 tomatoes , peeled and seeded

Bistro Vegetable Linguini might be just the main course you are searching for. One portion of this dish contains roughly 25g of protein, 27g of fat, and a total of 640 calories. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up basil pesto, olives, parmesan cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.