Beef Stew

Name: Beef Stew
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoon basil; 2 bay leaves; 907 grams stewing beef, cut into 2 chunks; 2 mLs undiluted beef consomme; 1 carrot, peeled and chopped; 2 carrots, peeled and cut into chunks; 1 celery, chopped; 79 milliliters flour; 1 clove garlic, minced; 2 Tbsps olive oil; 1 small onion, chopped; 2 parsnips, peeled and cut into chunks; 5 servings pepper; 2 Tbsps Worcestershire sauce

Beef Stew might be just the main course you are searching for. This recipe serves 5. Watching your figure? This dairy free recipe has 619 calories, 33g of protein, and 42g of fat per serving. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 45 minutes. A mixture of basil, bay leaves, celery, and a handful of other ingredients are all it takes to make this recipe so tasty.