Beef Curry

Name: Beef Curry
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 1 teaspoon allspice; 2 Tbsps apricot jam; 907 grams stewing beef, cut into 3/4 inch cubes; 454 grams tomato, including juice, chopped coarse; 0 teaspoons cinnamon; 1 teaspoons fenugreek seeds; 2 garlic cloves, minced; 0 teaspoons ground cloves; 1 teaspoon ground coriander; 1 Tbsp ground cumin; 3 Tbsps olive oil; 1 large onion, sliced thin; 1 teaspoons salt; 1 Tbsp turmeric

Need a gluten free and dairy free main course? Beef Curry could be a spectacular recipe to try. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. One serving contains 758 calories, 42g of protein, and 57g of fat. Head to the store and pick up allspice, salt, onion, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. This recipe is typical of Indian cuisine. From preparation to the plate, this recipe takes approximately 3 hours and 15 minutes.

Ingredients

Servings:

1teaspoon

allspice 2Tbsps

apricot jam 907grams

stewing beef, cut into 3/4 inch cubes 454grams

tomato, including juice, chopped coarse 0teaspoons

cinnamon 1teaspoons

fenugreek seeds 2

garlic cloves, minced 0teaspoons

ground cloves 1teaspoon

ground coriander 1Tbsp

ground cumin 3Tbsps

olive oil 1large

onion, sliced thin 1teaspoons

salt 1Tbsp

turmeric

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Getrank Gruner Veltliner (1 Liter). It has 4.6 out of 5 stars and a bottle costs about 15 dollars.