Beach Cookies

Name: Beach Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 355 milliliters shredded coconut; 237 milliliters canned coconut milk, mixed well before measuring; 2 Tbsps cornstarch or arrowroot; 473 milliliters graham cracker crumbs (I buy Health Valley Graham Crackers and pulse them into fine crumbs in the food processor. Feel free to do this with any vegan graham cracker or wafer cookie.); 59 milliliters agave or maple syrup; 0 teaspoons sea salt; 473 milliliters semisweet chocolate chips (dairy-free); 1 teaspoon pure vanilla extract; 118 milliliters vegan margarine, melted

Beach Cookies might be just the dessert you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 308 calories, 3g of protein, and 21g of fat. This recipe serves 15. If you have coconut, semisweet chocolate chips, graham cracker crumbs, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.