Bavarian Sausage Supper

Name: Bavarian Sausage Supper
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 teaspoons caraway seeds, optional; 128 grams thinly sliced carrots; 140 milliliters coleslaw mix; 340 grams Johnsonville® Polish Kielbasa Sausage or Polish sausage, sliced into 1/4-inch pieces; 139 grams package quick-cooking noodles and sour cream and chive sauce mix; 532 milliliters water

Bavarian Sausage Supper might be From preparation to the plate, this recipe takes about 20 minutes. Bavarian Bratwurst Supper, Family Sausage Supper, and Smoked Sausage Supper are very similar to this recipe.

Instructions

In a large skillet, saute coleslaw mix and carrots in butter until crisp-tender.

Ingredients you will need

Coleslaw Mix

Carrot

Butter

Equipment you will use

Frying Pan

Add water; bring to a boil. Stir in remaining ingredients. Return to a boil. Reduce heat; cover and cook, for 8 minutes or until noodles are tender, stirring occasionally.

Ingredients you will need

Pasta