Bananas With Rum And Cinnamon

Name: Bananas With Rum And Cinnamon
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tb banana liqueur; 4 slightly underripe bananas, halved lengthwise, then halved crosswise; 2 Tbs dark brown sugar; 1 Tb dark rum; 1 Tb Grand Marnier or other orange liqueur; 1 teaspoons ground cinnamon; 2 teaspoons fresh lemon juice; 2 Tbs fresh orange juice; 2 Tbs unsalted butter; 4 scoops vanilla ice cream

This gluten free recipe serves 4. One serving contains 355 calories, 4g of protein, and 13g of fat. A mixture of butter, orange juice, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 20 minutes.