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Banana Yogurt Bread

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Banana Yogurt Bread

Banana Yogurt Bread

You can never have too many morn meal recipes, so give Banana Yogurt Bread a try. This recipe covers 56% of your daily requirements of vitamins and minerals. This recipe serves 1. One serving contains 2158 calories, 54g of protein, and 54g of fat. From preparation to the plate, this recipe takes about 1 hour. Head to the store and pick up sugar, flour, egg whites, and a few other things to make it today.

Instructions

1
Combine first 4 ingredients in a large bowl; make a well in center of mixture.
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BowlBowl
2
Combine yogurt and next 6 ingredients; add to dry ingredients, stirring just until dry ingredients are moistened.
Ingredients you will need
YogurtYogurt
3
Coat a 9- x 5- x 3-inch loafpan with cooking spray; sprinkle with 2 teaspoons flour. Spoon batter into prepared pan.
Ingredients you will need
Cooking SprayCooking Spray
All Purpose FlourAll Purpose Flour
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Frying PanFrying Pan
4
Bake at 350 for 1 hour or until a wooden pick inserted in center comes out clean.
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OvenOven
5
Let cool in pan 10 minutes; remove from pan, and let cool on a wire rack.
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Wire RackWire Rack
Frying PanFrying Pan
DifficultyHard
Ready In1 h
Servings1
Health Score43
Dish TypesBread
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