Banana Split

Name: Banana Split
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Southern
Ingredients: 2 bananas, halved lengthwise; 1 pint blackberries, picked over and washed; 4 servings Chocolate sauce, store-bought or homemade; 237 milliliters peanuts; 1 pint raspberries, picked over and washed; 1 pints vanilla ice cream

Banana Split requires around 5 minutes from start to finish. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 499 calories, 15g of protein, and 26g of fat each. If you have bananas, blackberries, peanuts, and a few other ingredients on hand, you can make it. This recipe is typical of Southern cuisine. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Place the bananas in a large dish. Scoop 3 to 4 balls of ice cream onto the bananas. Top with the berries, chocolate sauce, and peanuts.

Ingredients you will need

Hot Fudge Sauce

Ice Cream

Banana

Berries

Peanuts

Ingredients

Servings:

bananas, halved lengthwise 1pint

blackberries, picked over and washed 4servings

Chocolate sauce, store-bought or homemade 237milliliters

peanuts 1pint

raspberries, picked over and washed 1pints

vanilla ice cream

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try RELAX Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 10 dollars per bottle.