Banana Pudding

Name: Banana Pudding
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 8
Cuisine: Global
Ingredients: 5 perfectly ripe bananas, sliced; 1 sticks butter; 79 milliliters cornstarch; 3 eggs, beaten; 0 teaspoons salt; 158 milliliters sugar; 1 teaspoon vanilla extract; 340 grams box vanilla wafers; 237 milliliters whipped cream; 710 milliliters whole milk

Banana Pudding takes around 1 hour and 25 minutes from beginning to end. One portion of this dish contains roughly 8g of protein, 20g of fat, and a total of 496 calories. This recipe serves 8. If you have vanillan extract, vanilla wafers, salt, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive dessert. 2 people found this recipe to be scrumptious and satisfying. How to Make Chia Pudding – and a Strawberry Banana Chia Pudding Parfait, Best Ever Banana Pudding, and Banana Pudding are very similar to this recipe.

Instructions

Mix the cornstarch, sugar, and salt in a saucepan over low heat. Slowly add the milk and cook until the mixture begins to thicken, about 10 minutes, stirring constantly.

Ingredients you will need

Corn Starch

Sugar

Milk

Salt

Equipment you will use

Sauce Pan

Put the eggs in a small bowl and slowly whisk in a ladleful of the hot milk to temper the eggs.

Ingredients you will need

Egg

Milk

Equipment you will use

Whisk

Bowl

Add the milk-egg mixture back to saucepan and cook for 2 more minutes, stirring constantly. When thick, remove from heat and stir in the vanilla and butter.

Ingredients you will need

Vanilla

Butter

Milk

Egg

Equipment you will use

Sauce Pan

Mix well to combine and set aside to cool to room temperature. Refrigerate covered with plastic wrap, until well chilled.

Ingredients you will need

Wrap

Equipment you will use

Plastic Wrap

In a large bowl or individual bowls, add a layer of vanilla wafers, a layer of bananas and a layer of pudding. Repeat with remaining ingredients. Top with whipped cream and serve.

Ingredients you will need

Vanilla Wafer Cookies

Whipped Cream

Banana

Equipment you will use

Bowl

Equipment

Ingredients

Servings:

perfectly ripe bananas, sliced 1sticks

butter 79milliliters

cornstarch 3

eggs, beaten 0teaspoons

salt 158milliliters

sugar 1teaspoon

vanilla extract 340grams

box vanilla wafers 237milliliters

whipped cream 710milliliters

whole milk

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are my top picks for Banana Pudding. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.