Banana Cake

Name: Banana Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 473 milliliters bananas lightly mashed(about; 79 milliliters brown sugar; 59 milliliters butter, softened; 227 grams package cream cheese, softened; 2 eggs, separated; 710 milliliters all-purpose flour; 2 Tbsps half and half or heavy cream; 237 milliliters milk; 1 teaspoons salt; 1 Dash salt; 158 milliliters sugar; 1 teaspoon vanilla extract; 118 milliliters toasted walnuts

Banana Cake is a vegetarian recipe with 15 servings. One serving contains 301 calories, 6g of protein, and 13g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of baking powder, brown sugar, heavy cream, and a handful of other ingredients are all it takes to make this recipe so delicious.