Banana Bread (lighter )

Name: Banana Bread (lighter )
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 24
Cuisine: Southern
Ingredients: 1 teaspoon baking soda; 355 milliliters mashed very ripe bananas (3 to 4 medium); 118 milliliters buttermilk; 118 milliliters fat-free cholesterol-free egg product; 591 milliliters Gold Medal® all-purpose flour; 59 milliliters margarine, softened; 1 teaspoon salt; 296 milliliters sugar; 59 milliliters unsweetened applesauce; 1 teaspoon vanilla

Banana Bread (lighter ) might be just the Southern recipe you are searching for. One serving contains 129 calories, 2g of protein, and 3g of fat. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. Only a few people really liked this morn meal. If you have cholesterol-free egg product, salt, buttermilk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes.

Instructions

Move oven rack to low position so that tops of pans will be in center of oven.

Equipment you will use

Oven

Heat oven to 350ºF. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches.

Equipment you will use

Loaf Pan

Oven

Mix sugar, applesauce and margarine in large bowl. Stir in egg product until well blended.

Ingredients you will need

Applesauce

Margarine

Sugar

Egg

Equipment you will use

Bowl

Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts.

Ingredients you will need

Baking Soda

Buttermilk

Banana

Vanilla

All Purpose Flour

Nuts

Salt

Pour into pans.

Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 1 hour, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

Ingredients you will need

Wrap

Equipment you will use

Toothpicks

Wire Rack

Oven

Equipment

Ingredients

Servings:

1teaspoon

baking soda 355milliliters

mashed very ripe bananas (3 to 4 medium)118milliliters

buttermilk 118milliliters

fat-free cholesterol-free egg product 591milliliters

Gold Medal® all-purpose flour 59milliliters

margarine, softened 1teaspoon

salt 296milliliters

sugar 59milliliters

unsweetened applesauce 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.