Balsamic Beef Kebabs

Name: Balsamic Beef Kebabs
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters balsamic vinegar; 2 mediums bell peppers; 227 grams button mushrooms; 907 grams top round roast; 2 cloves garlic, minced; 1 Tbsp olive oil; 6 servings to taste pepper; 1 large red onion; 1 teaspoon salt; 1 teaspoons worcestershire sauce

Balsamic Beef Kebabs is a gluten free, dairy free, and whole 30 main course. This recipe serves 6. One portion of this dish contains around 37g of protein, 8g of fat, and a total of 258 calories. A mixture of balsamic vinegar, top round roast, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. 31 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 15 minutes.