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Baked Tofu With White Wine, Mustard, And Dill
Baked Tofu With White Wine, Mustard, And Dill
Need From preparation to the plate, this recipe takes around 45 minutes.
Ingredients
Servings:
2
Tbsps
dry white wine
2
Tbsps
finely chopped fresh dill
2
teaspoons
mild honey
3
Tbsps
olive oil
1
smalls
red onion, thinly sliced
1
teaspoon
salt
454
grams
firm tofu, drained
2
Tbsps
white wine vinegar
1
Tbsp
whole-grain mustard
Difficulty
Normal
Ready In
45 m.
Servings
2
Health Score
3
Dairy Free
Gluten Free
Vegetarian
Diets
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Lunch
Main Course
Main Dish
Dinner
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