Baked Potatoes With Caviar

Name: Baked Potatoes With Caviar
Prep time: 1 h 32 min
Cook time: 1 h 32 min
Total time: 1 h 32 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 4 teaspoons chopped chives; 59 milliliters crème fraîche, more for serving; 2 teaspoons kosher salt; 1 kilograms large russet potatoes each), scrubbed well; 57 grams salmon roe, for topping; 2 Tbsps unsalted butter, at room temperature

Baked Potatoes With Caviar might be just the side dish you are searching for. This recipe serves 2. Watching your figure? This gluten free and pescatarian recipe has 646 calories, 19g of protein, and 19g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. A mixture of salmon roe, chives, kosher salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour and 32 minutes.