Baked Potato Pizza

Baked Potato Pizza
Baked Potato Pizzan is a Mediterranean recipe that serves 8. One portion of this dish contains about 13g of protein, 18g of fat, and a total of 334 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires mozzarella cheese, bacon strips, cheddar cheese, and to 5 green onions. It works well as a reasonably priced main course. From preparation to the plate, this recipe takes approximately 40 minutes. Users who liked this recipe also liked Loaded Baked Potato Soup with Crispy-Fried Potato Skins, Golden Potato and Caramelized Onion Flat Bread Pizza, and Homemade Thin Crust Pizza + Pesto + Potato.

Instructions

1
Prepare crust according to package directions. Press dough into a lightly greased 14-in. pizza pan; build up edges slightly.
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2
Bake at 400° for 5-6 minutes or until crust is firm and begins to brown.
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3
Cut potatoes into 1/2-in. cubes. In a bowl, combine butter, garlic powder and Italian seasoning.
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4
Add potatoes and toss.
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5
Spread sour cream over crust; top with potato mixture, bacon, onions and cheeses.
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6
Bake at 400° for 15-20 minutes or until cheese is lightly browned.
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7
Let stand for 5 minutes before cutting.
DifficultyHard
Ready In40 m.
Servings8
Health Score4
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