Baked Apple Cinnamon Oatmeal
Baked Apple Cinnamon Oatmeal is a gluten free and vegetarian morn meal. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 12g of protein, 21g of fat, and a total of 530 calories. This recipe serves 4. From preparation to the plate, this recipe takes around 50 minutes. Head to the store and pick up old fashioned oats, egg, walnuts, and a few other things to make it today.
Preheat oven to 350°F. Butter bottom and sides of an 8 by 8-inch baking pan.
In a large bowl, combine oats, light brown sugar, baking powder, cinnamon, and salt.
In a medium bowl, whisk together egg, maple syrup, milk, butter, vanilla extract, and apple sauce until well combined.
Pour liquids over oats and stir to combine. Stir in chopped walnuts and apples.
Bake until golden brown and oatmeal has set, about 35 minutes.