Bacon-Tomato Bake

Name: Bacon-Tomato Bake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 227 grams bacon, cooked, crumbled; 3 Tbsps chopped fresh cilantro or parsley; 6 servings Additional chopped fresh cilantro or parsley, if desired; 0 teaspoons ground red pepper (cayenne), if desired; 1 larges onion, thinly sliced; 59 milliliters grated Parmesan cheese; 113 grams cup shredded Cheddar cheese; 1 large tomato, cut into about 6 slices; 118 milliliters water; 296 milliliters Original mix

Bacon-Tomato Bake might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains roughly 11g of protein, 22g of fat, and a total of 259 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and primal diet. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up onion, ground pepper, cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Heat oven to 400F. Generously grease bottom and sides of 9-inch square pan with shortening. In medium bowl, stir Bisquick mix, Parmesan cheese and water until moistened; spread in bottom of pan.

Ingredients you will need

Parmesan