Bacon Scones

Name: Bacon Scones
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: English, British, Scottish, European
Ingredients: 2 teaspoons baking powder; 6 Tbsps cold butter; 6 bacon, strips cooked and crumbled, divided; 2 eggs; 414 milliliters all-purpose flour; 1 teaspoon ground mustard; 79 milliliters 2% low-fat milk; 118 milliliters onion, chopped (i would use green onion as other have); 0 teaspoons pepper; 1 teaspoons salt; 59 milliliters cheddar cheese, shredded

Bacon Scones might be just the Scottish recipe you are searching for. This recipe serves 8. One serving contains 284 calories, 8g of protein, and 18g of fat. It works well as a morn meal. Head to the store and pick up bacon, milk, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.