Bacon Corn Bread

Name: Bacon Corn Bread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 9
Cuisine: Southern
Ingredients: 5 bacon strips, cooked and crumbled; 241 grams package corn bread/muffin mix; 1 egg; 118 milliliters frozen corn, thawed; 79 milliliters milk; 59 milliliters grated onion; 0 teaspoons paprika; 1 teaspoons poppy seeds, optional; 59 milliliters shredded cheddar cheese

The recipe Bacon Corn Bread can be made in approximately 40 minutes. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 7g of fat, and a total of 170 calories. This recipe serves 9. This recipe from Taste of Home requires milk, paprika, poppy seeds, and corn. It is a very affordable recipe for fans of Southern food.

Instructions

In a bowl, combine the first six ingredients just until blended.

Equipment you will use

Bowl

Pour into a greased 8-in. square baking dish.

Equipment you will use

Baking Pan

Sprinkle with bacon, poppy seeds if desired and paprika.

Ingredients you will need

Poppy Seeds

Paprika

Bacon

Bake at 375° for 20-25 minutes or until a toothpick inserted near the center comes out clean.

Equipment you will use

Toothpicks

Oven

Cut into squares; serve warm.

Equipment

Ingredients

Servings:

bacon strips, cooked and crumbled 241grams

package corn bread/muffin mix 1

egg 118milliliters

frozen corn, thawed 79milliliters

milk 59milliliters

grated onion 0teaspoons

paprika 1teaspoons

poppy seeds, optional 59milliliters

shredded cheddar cheese

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Cornbread. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J. Lohr Estates Bay Mist White Riesling with a 4.2 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.

J. Lohr Estates Bay Mist White Riesling

Pale straw in color, our Bay Mist White Riesling has enticing floral aromas with green apricots and pippin apple fruit. The aromas are expanded on the palate, adding orange blossom and lychee. With 2.56% residual sugar balanced by the naturally crisp acidity and spritz from a long cool fermentation, the White Riesling is a refreshing wine capable of complementing the vibrant flavors of Pacific Rim cuisine or standing on its own as an aperitif.