Bacon and Cheese Frittata

Name: Bacon and Cheese Frittata
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Global
Ingredients: 227 grams bacon, roughly chopped; 12 larges eggs; 113 grams cup crumbled feta (about; 0 teaspoons pepper; 0 teaspoons salt; 4 scallions, white and light green parts only, thinly sliced; 237 milliliters shredded Cheddar; 2 Tbsps whole milk

Bacon and Cheese Frittata might be just the morn meal you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 100 calories, 6g of protein, and 8g of fat. This recipe serves 25. Head to the store and pick up pepper, eggs, cheddar, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

Preheat oven to 350F. Lightly mist an 8-inch square baking dish with cooking spray. In a large skillet over medium heat, cook bacon until crisp, 5 to 7 minutes, stirring occasionally.

Ingredients you will need

Cooking Spray