Baby Shower Cake

Name: Baby Shower Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 45
Cuisine: Global
Ingredients: 1 pirouette cookie; 3 drops Few green and yellow food coloring; 1 package (4-serving size) JELL-O Vanilla Flavor Instant Pudding; 1 baked 9-inch round white cake, cooled; 10 decorations: JET-PUFFED Miniature Marshmallows, 7 miniature candy-coated chocolate pieces, 1/4 tsp. colored sugar; 237 milliliters cold milk; 2 sugar-coated donuts; 710 milliliters thawed COOL WHIP Whipped Topping

Baby Shower Cake might be just the dessert you are searching for. This recipe makes 45 servings with 48 calories, 1g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up pirouette cookie, sugar-coated donuts, jell-o vanilla flavor instant pudding, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Remove cake from pan.

Equipment you will use

Frying Pan

Cut into pieces as shown in Diagram 1; arrange on tray or large platter as shown in Diagram

Click here for Diagrams. Reserve cake trimmings for later use.

Beat pudding mix and milk in large bowl with whisk 2 min. Stir in COOL WHIP. Reserve about 1/4 tsp. icing. Tint 1-1/2 cups of the remaining icing with green food coloring; spread onto top and sides of carriage hood. Tint remaining icing with yellow food coloring; spread onto carriage bottom.

Ingredients you will need

Green Food Color

Spread

Icing

Milk

Equipment you will use

Whisk

Bowl

Place donuts at base of carriage for the wheels. Insert pirouette cookie into cake for the carriage handle. Use kitchen shears to cut each marshmallow diagonally in half; press cut sides into sugar. Arrange in groups of 4 on top of cake to make 5 flowers; place 1 candy in center of each.

Ingredients you will need

Marshmallows

Base

Sugar

Use 2-inch cookie cutter to cut 1 round from cake trimmings; discard remaining trimmings or reserve for snacking. Decorate cake round with reserved icing and add to carriage as shown in photo.

Ingredients you will need

Icing

Equipment you will use

Cookie Cutter