Baby Greens with Balsamic Vinaigrette
Baby Greens with Balsamic Vinaigrette might be just the side dish you are searching for. This recipe makes 2 servings with 90 calories, 3g of protein, and 4g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have balsamic vinegar, salt, bread baguette, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Rub garlic on one side of each bread slice, and place bread on a baking sheet.
Bake at 400 for 4 minutes on each side or until golden.
Combine the vinegar and next 5 ingredients (vinegar through salt) in a jar. Cover jar tightly, and shake vigorously.
Combine vinaigrette and greens, and toss well.
Serve salad with garlic croutons.