Baby Bok Choy With Shiitake Mushrooms

Name: Baby Bok Choy With Shiitake Mushrooms
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 3 x baby bok choy , the thick end of the stem removed, rinsed and steamed; 0 x vegetable broth or chicken stock; 1 teaspoon chili sauce , optional, to taste; 2 cloves garlic , chopped; 2 teaspoons ginger; 2 x green onions , sliced; 1 Tb light soy sauce; 1 Tb oil; 1 teaspoon sesame oil; 113 grams shiitake mushrooms , stemmed and sliced

Baby Bok Choy With Shiitake Mushrooms is a gluten free, dairy free, and vegetarian side dish. This recipe serves 1. One portion of this dish contains around 9g of protein, 19g of fat, and a total of 282 calories. If you have garlic, ginger, chili sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.