Avocado Salsa

Name: Avocado Salsa
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 avocados; 59 milliliters roughly chopped fresh cilantro; 3 Tbsps chopped green jalepenos from a jar or can; 1 Tbsp lime juice; 8 servings Salt; 1 scallion, thinly sliced

Avocado Salsa requires approximately 10 minutes from start to finish. This hor d'oeuvre has 83 calories, 1g of protein, and 7g of fat per serving. This recipe serves 8. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a very affordable recipe for fans of Mexican food. If you have salt, scallion, lime juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you like this recipe, you might also like recipes such as Lightened Up Salsa Verde Chicken Enchiladas with Pineapple Avocado Salsa, Crispy Pork with Avocado Salsan and Tomato Salsa, and Salsa Taquera - Smoky Chipotle Avocado Salsa.

Instructions

Halve the avocados, remove the pits, and then, using the tip of a sharp knife, cut lines down the flesh of each half, about a 1/4-inch apart and then the same across. Turn the avocado halves inside out, or otherwise release the pale green cubes into a bowl, then tumble in the scallion, chopped jalepenos, salt to taste, lime juice and most of the cilantro and toss gently to mix. Taste to see if any more salt is needed before scattering with the remaining cilantro and taking to the table.;

Ingredients you will need

Avocado

Lime Juice

Jalapeno Pepper

Cilantro

Green Onions

Salt

Equipment you will use

Knife

Bowl

Equipment

Knife

Bowl

Ingredients

Servings:

avocados 59milliliters

roughly chopped fresh cilantro 3Tbsps

chopped green jalepenos from a jar or can 1Tbsp

lime juice 8servings

Salt 1

scallion, thinly sliced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The WindRacer Russian River Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 60 dollars per bottle.