Avocado Butter

Name: Avocado Butter
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 2 ripe avocados; 59 milliliters extra virgin olive oil; 0 teaspoons garlic powder; 0 teaspoons ground black pepper; 0 teaspoons ground red pepper; 1 Tbsp fresh lime juice; 0 teaspoons salt

Avocado Butter is a gluten free, primal, and whole 30 hor d'oeuvre. This recipe serves 20. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 56 calories, 0g of protein, and 6g of fat. A mixture of avocados, salt, lime juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Cut avocados in half. Scoop pulp into a food processor or blender.

Ingredients you will need

Avocado

Equipment you will use

Food Processor

Blender

Add lime juice and next 4 ingredients; process until smooth, stopping to scrape down sides. With processor running, pour oil in a slow, steady stream through food chute; process until smooth. Chill 1 hour.

Ingredients you will need

Lime Juice