Avocado And Edamame Salad

Name: Avocado And Edamame Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 ripe avocado, sliced; 454 grams frozen shelled edamame, thawed; 1 teaspoon grated fresh ginger; 3 Tbsps chopped fresh parsley; 1 clove garlic, minced; 118 milliliters sliced green onion; 2 teaspoons honey; 1 juice of lime; 3 Tbsps olive oil; 5 to 8 radishes, sliced; 1 pinch pinch of salt and fresh cracked pepper; 59 milliliters seasoned rice wine vinegar; 4 servings sesame seeds

Avocado And Edamame Salad might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 15g of protein, 28g of fat, and a total of 380 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. If you have avocado, juice of lime, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.