Aunt Kitty's Lemon Pie

Aunt Kitty's Lemon Pie
Aunt Kitty's Lemon Pie might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 336 calories, 3g of protein, and 15g of fat. Only It is a good option if you're following a vegetarian diet. Head to the store and pick up unbaked 9-inch pastry shell, lemon juice, lemon extract, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Line pastry shell with aluminum foil, and fill with pie weights or dried beans.
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Pastry ShellsPastry Shells
Dried BeansDried Beans
Equipment you will use
Aluminum FoilAluminum Foil
2
Bake at 425 for 7 minutes, and remove weights and foil.
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OvenOven
Aluminum FoilAluminum Foil
3
Whisk together sugar and butter until blended.
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ButterButter
SugarSugar
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WhiskWhisk
4
Whisk in eggs and remaining ingredients.
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EggEgg
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WhiskWhisk
5
Pour into piecrust.
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Pie CrustPie Crust
6
Bake at 350 for 30 minutes or until set. Cool on a wire rack.
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Wire RackWire Rack
OvenOven
DifficultyHard
Ready In45 m.
Servings8
Health Score1
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