Asparagus with Hollandaise Sauce

Name: Asparagus with Hollandaise Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams bunch of asparagus (about; 1 pinch pinch of cayenne; 3 egg yolks; 1 Tbsp lemon juice; 1 teaspoons salt (skip if using salted butter); 10 Tbsps unsalted butter (1 stick plus 2 tbsp)

Asparagus with Hollandaise Sauce might be a good recipe to expand your side dish collection. One serving contains 322 calories, 5g of protein, and 33g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up asparagus, cayenne, egg yolks, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.