Asparagus with a Poached Egg in Hollandaise Sauce

You can never have too many side dish recipes, so give Asparagus with a Poached Egg in Hollandaise Sauce a try. This gluten free, dairy free, and whole 30 recipe serves 2. One serving contains 110 calories, 11g of protein, and 5g of fat. A mixture of asparagus, eggs, batch warm hollandaise sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.