Arroz Con Gandules

Name: Arroz Con Gandules
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps capers; 3 chicken bouillon cubes; 237 milliliters chorizo sausage , coarsely chopped (crisp, crumbled bacon or cubed, cooked ham may be substituted); 5 sprigs cilantro (stems and all); 1 garlic clove , minced; 1 medium green bell pepper , finely chopped; 1 teaspoon ground cumin; 1 small onion , finely chopped; 0 teaspoons paprika; 425 grams green pigeon peas, undrained (gandules); 59 milliliters coarsely chopped pimento stuffed olive; 710 milliliters rice; 0 teaspoons salt; 2 Tbsps vegetable oil (or if you use bacon and cook the bacon in a skillet, 2 Tbs of the bacon drippings may be substituted); 1 liters water

Arroz Con Gandules might be just the main course you are searching for. This recipe covers 78% of your daily requirements of vitamins and minerals. One serving contains 3979 calories, 129g of protein, and 128g of fat. This recipe serves 1. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up water, paprika, cilantro, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and dairy free diet.