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Apricot-Glazed Baked Ham

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Apricot-Glazed Baked Ham

Apricot-Glazed Baked Ham

Apricot-Glazed Baked Ham might be just the main course you are searching for. One portion of this dish contains around 60g of protein, 46g of fat, and Head to the store and pick up apricot preserves, ham, spicy brown mustard, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

1
Shake flour in a large oven bag.
Ingredients you will need
All Purpose FlourAll Purpose Flour
ShakeShake
Equipment you will use
OvenOven
2
Place ham in bag; set in a roaster pan.
Ingredients you will need
HamHam
Equipment you will use
Roasting PanRoasting Pan
3
Combine remaining ingredients, mixing well; pour over ham. Close bag with nylon tie provided; cut 6 to 8 slits in bag.
Ingredients you will need
HamHam
4
Bake at 325 degrees for 2 hours to 2 hours and 20 minutes, or until a meat thermometer inserted into thickest part of ham reads 140 degrees.
Ingredients you will need
MeatMeat
HamHam
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
DifficultyMedium
Ready In45 m.
Servings10
Health Score20
Dairy Free
DietsDairy Free
Dish TypesLunchMain CourseMain DishDinner
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