Apricot Couscous
Apricot Couscous might be just the side dish you are searching for. One portion of this dish contains around 7g of protein, 18g of fat, and a total of 311 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up kosher salt and pepper, couscous, almonds, and a few other things to make it today. From preparation to the plate, this recipe takes about 27 minutes. It is a good option if you're following a dairy free and vegetarian diet.
Instructions
In a medium saucepan add a 2 count of extra-virgin olive oil.
Add the red onion, apricots and almonds and saute gently over low heat until translucent and slightly fragrant.
Add the couscous then dump in the warm chicken broth. Stir with a fork to combine, add lemon zest and cover.
Let sit for 10 minutes, then uncover and add the scallions, mint, and cilantro. Fluff again with a fork. Season, to taste, with salt and pepper. Toss gently to combine.
Serve family-style on a large platter and garnish with fresh cilantro.