Apple Upside-Down Cake

Name: Apple Upside-Down Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 567 grams cups thinly sliced peeled Braeburn apple (about; 118 milliliters packed brown sugar; 158 milliliters packed brown sugar, divided; 2 teaspoons butter; 158 milliliters cake flour; 1 Tbsp dark corn syrup; 2 larges egg whites; 2 larges eggs; 118 milliliters flaxseed meal; 2 teaspoons grated orange rind; 2 Tbsps chopped pecans; 0 teaspoons salt; 1 teaspoon vanilla extract; 118 milliliters whipped cream

Apple Upside-Down Cake requires approximately 45 minutes from start to finish. This recipe serves 8. One serving contains 316 calories, 6g of protein, and 9g of fat. A mixture of egg whites, flaxseed meal, cake flour, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be scrumptious and satisfying.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Melt corn syrup and butter in a 10-inch cast-iron skillet coated with cooking spray over medium-high heat; remove from heat.

Ingredients you will need

Cooking Spray

Corn Syrup

Butter

Equipment you will use

Frying Pan

Sprinkle with 1/2 cup sugar and pecans; arrange apple slices spokelike over brown sugar mixture, working from center of skillet to edge.

Ingredients you will need

Brown Sugar

Pecans

Apple

Sugar

Equipment you will use

Frying Pan

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, flaxseed meal, baking powder, and salt, stirring with a whisk.

Ingredients you will need

Baking Powder

Ground Flaxseed

All Purpose Flour

Salt

Equipment you will use

Whisk

Combine 1/3 cup sugar, rind, vanilla, and eggs, stirring with a whisk. Beat egg whites with a mixer at high speed until soft peaks form.

Ingredients you will need

Egg Whites

Vanilla

Sugar

Egg

Beef

Equipment you will use

Blender

Whisk

Add remaining 1/3 cup sugar, 1 tablespoon at a time, beating until stiff peaks form.

Ingredients you will need

Sugar

Add whole egg mixture to flour mixture; stir just until moist. Gently fold in egg white mixture.

Ingredients you will need

Egg Whites

Egg

All Purpose Flour

Spoon batter over apples.

Ingredients you will need

Apple

Bake at 375 for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 5 minutes on a wire rack. Loosen cake from sides of pan with a knife.

Equipment you will use

Wire Rack