Apple Streusel Pumpkin Muffins
Apple Streusel Pumpkin Muffins is a breakfast that serves 18. Watching your figure? This lacto ovo vegetarian recipe has 67 calories, 1g of protein, and 4g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have ground cinnamon, eggs, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 55 minutes. Users who liked this recipe also liked Pumpkin Apple Streusel Muffins, Pumpkin Apple Streusel Muffins, and Pumpkin-Apple Streusel Muffins.
In a bowl, combine the first five ingredients. In another bowl, combine the eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill paper-lined muffin cups two-thirds full. In a small bowl, combine sugar, flour and cinnamon.
Cut in butter until crumbly.
Bake at 350° for 35-40 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks.