Apple Spiced Cake

Apple Spiced Cake
Apple Spiced Cake is a dairy free recipe with 10 servings. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 14g of protein, 27g of fat, and a total of 765 calories. A mixture of ground ginger, whipped cream, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. It works well as a dessert. Users who liked this recipe also liked Apple Tart + Spiced Pastry Cream + Cinnamon Shortbread, Hot Spiced Cran-Apple Cider, and Mini Spiced Apple Tarts with Chocolate.

Instructions

1
Mix together the oil and the sugar.
Ingredients you will need
SugarSugar
Cooking OilCooking Oil
2
Add the eggs 1 at a time, beating after each addition. Sift together the flour, baking powder, cinnamon, nutmeg, salt and ground ginger.
Ingredients you will need
Baking PowderBaking Powder
Ginger PowderGinger Powder
CinnamonCinnamon
NutmegNutmeg
All Purpose FlourAll Purpose Flour
EggEgg
SaltSalt
3
Add the dry ingredients to the wet ingredients. Fold in the apples and the walnuts.
Ingredients you will need
WalnutsWalnuts
AppleApple
4
Bake in 2 (9-inch) greased and floured cake pans for 1 hour in a preheated 350 degree oven or until center is done.
Equipment you will use
OvenOven
5
Garnish with confectioners' sugar and whipped cream.
Ingredients you will need
Powdered SugarPowdered Sugar
Whipped CreamWhipped Cream

Equipment

DifficultyExpert
Ready In1 h, 20 m.
Servings10
Health Score8
Dish TypesDessert
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