Apple Pumpkin Muffins

Name: Apple Pumpkin Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters canned pumpkin; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons ground ginger; 0 teaspoons ground nutmeg; 1 teaspoons salt; 473 milliliters sugar; 473 milliliters finely chopped peeled tart apples; 118 milliliters vegetable oil

You can never have too many morn meal recipes, so give Apple Pumpkin Muffins a try. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 208 calories. This recipe serves 18. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. If you have flour, vegetable oil, ground nutmeg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a large bowl, combine the first seven ingredients. In a small bowl, combine eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill greased or paper-lined muffin cups two-thirds full.

Ingredients you will need

Pumpkin