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Apple Maple Crumble Pie

Apple Maple Crumble Pie
Apple Maple Crumble Pie requires about 50 minutes from start to finish. This recipe serves 8. Watching your figure? This vegetarian recipe has 357 calories, 3g of protein, and 12g of fat per serving. A mixture of salt, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. Not a lot of people really liked this dessert.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
Place the apples in an 8x8 inch baking dish.
Ingredients you will need
AppleApple
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Baking PanBaking Pan
3
Pour the maple syrup over the apples. In a bowl, cream together the butter and brown sugar. Stir in the flour, salt and oats.
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Brown SugarBrown Sugar
Maple SyrupMaple Syrup
AppleApple
ButterButter
CreamCream
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
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BowlBowl
4
Sprinkle the oat mixture over the apples.
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AppleApple
5
Bake in preheated oven 35 minutes, until golden and bubbly and apples are tender.
Ingredients you will need
AppleApple
Equipment you will use
OvenOven
DifficultyHard
Ready In50 m.
Servings8
Health Score2
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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