Apple Cinnamon Omelet

Name: Apple Cinnamon Omelet
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps butter, divided; 3 eggs; 0 teaspoons ground cinnamon; 0 teaspoons pepper; 0 teaspoons salt; 2 teaspoons sugar; 1 serving Sweetened whipped cream; 63 grams thinly sliced peeled tart apple; 3 Tbsps water

Apple Cinnamon Omelet could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe makes 1 servings with 470 calories, 17g of protein, and 37g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive main course. 1 person found this recipe to be yummy and satisfying. A mixture of whipped cream, eggs, tart apple, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

In a small nonstick skillet, saute the apple, sugar and cinnamon in 1 tablespoon butter.

Ingredients you will need

Cinnamon

Butter

Apple

Sugar

Equipment you will use

Frying Pan

Remove from skillet and set aside.

Equipment you will use

Frying Pan

In the same skillet, melt remaining butter over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Whisk the eggs, water, salt and pepper.

Ingredients you will need

Salt And Pepper

Water

Egg

Equipment you will use

Whisk

Add egg mixture to skillet (mixture should set immediately at edges).

Ingredients you will need

Egg

Equipment you will use

Frying Pan

As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, spoon apple mixture on one side; fold other side over filling. Slide omelet onto a plate.

Ingredients you will need

Apple

Egg

Serve with whipped cream.

Ingredients you will need

Whipped Cream

Equipment

Frying Pan

Whisk

Ingredients

Servings:

2Tbsps

butter, divided 3

eggs 0teaspoons

ground cinnamon 0teaspoons

pepper 0teaspoons

salt 2teaspoons

sugar 1serving

Sweetened whipped cream 63grams

thinly sliced peeled tart apple 3Tbsps

water

Recommended wine: Sparkling Wine

Omelet works really well with Sparkling Wine. Even if you aren't making mimosas, sparkling wine is great with eggs for two reasons. One, if you're eating eggs early in the day, sparkling wine has less alcohol. Secondly, it cleanses the palate, which is important since yolk is known to coat the palate. You could try Moet & Chandon White Star (). Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 14 dollars per bottle.

Moet & Chandon White Star ()

White Star is a softer champagne. It is well balanced and harmonious, with subtle aromas of warm toast and gingerbread. The finish is sustained with a hint of honey.