Apple-Cherry Cobbler with Pinwheel Biscuits
The recipe Apple-Cherry Cobbler with Pinwheel Biscuits could satisfy your Southern craving in around 1 hour and 15 minutes. This dessert has 878 calories, 11g of protein, and 26g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up granulated sugar, firmly brown sugar, butter, and a few other things to make it today.
Instructions
Prepare Filling: Preheat oven to 42
Toss together first 3 ingredients. Melt 1/4 cup butter in a large skillet over medium-high heat; add apple mixture. Cook, stirring often, 20 to 25 minutes or until apples are tender and syrup thickens.
Remove from heat; stir in cherries and next 3 ingredients. Spoon apple mixture into a lightly greased 3-qt. baking dish.
Bake apple mixture 12 minutes, placing a baking sheet on oven rack directly below baking dish to catch any drips.
Prepare Biscuits: Stir together 2 1/4 cups flour and next 3 ingredients in a large bowl.
Cut cold butter pieces into flour mixture with a pastry blender or fork until crumbly; stir in milk. Turn dough out onto a lightly floured surface; knead 4 to 5 times.
Roll dough into a 12-inch square.
Combine brown sugar and 2 Tbsp. melted butter; sprinkle over dough, patting gently.
Roll up, jelly-roll fashion; pinch seams and ends to seal.
Cut roll into 12 (1-inch) slices.
Place slices in a single layer on top of apple mixture.
Bake at 425 for 15 to 17 minutes or until biscuits are golden.
Serve with whipped cream, if desired.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Johannisberg Rotlack Riesling Kabinett Feinherb with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.
![Schloss Johannisberg Rotlack Riesling Kabinett Feinherb]()
Schloss Johannisberg Rotlack Riesling Kabinett Feinherb
Brilliant light yellow. The nose is pure with lovely herbal notes, lemon grass, physalis and a hint of wild strawberries. The palate is fresh and juicy with delicate, creamy texture, elegant fruit and a long, mineral finish. Pairs well with salads, seafood, and light chicken dishes.