Apple Bake

Apple Bake
Apple Bake might be just the main course you are searching for. One serving contains 3581 calories, 47g of protein, and 156g of fat. This recipe covers 62% of your daily requirements of vitamins and minerals. This recipe serves 1. It is a good option if you're following a vegetarian diet. A mixture of baking apples, shortening, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Preheat oven to 425F.
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OvenOven
2
Mix flour and salt in large bowl; cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in cheese.
Ingredients you will need
ShorteningShortening
CheeseCheese
All Purpose FlourAll Purpose Flour
SaltSalt
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BlenderBlender
BowlBowl
3
Sprinkle with 5 Tbsp. of the water while mixing lightly with fork; shape into ball. (
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WaterWater
4
Mix in 1 or 2 Tbsp. additional water if dough is too dry to shape into ball.)
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DoughDough
WaterWater
5
Place dough on lightly floured surface; roll out to 14x10-inch rectangle.
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DoughDough
RollRoll
6
Toss apples with remaining ingredients.
Ingredients you will need
AppleApple
7
Let stand 5 min. Spoon into 13x9-inch baking dish. Cover with dough; cut slits in top of dough to vent.
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DoughDough
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Baking PanBaking Pan
8
Bake 35 min. or until pastry is golden brown and apples are tender.
Ingredients you will need
AppleApple
Equipment you will use
OvenOven
DifficultyHard
Ready In1 h
Servings1
Health Score56
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